Penja white pepper is cultivated in the Penja region, a small town located in Cameroon. This exceptional pepper is produced entirely by hand. The power of its aroma comes from the local terroir of volcanic origin which will give your dishes a unique taste.
White Pepper from Penja Ground
Penja white pepper is cultivated in the Penja region, a small town located in Cameroon. This exceptional pepper is produced entirely by hand. In addition, no specific treatment enters the drying process, which is carried out in a completely artisanal way. The specificity of its aroma comes from the local terroir, of volcanic origin.
Each jar contains a net weight of 50g.